The first Jin Sheng sigh to do thirty-three is not also fast, casual and open-minded, can be called a true celebrity since the style, after Lin Yutang Liang Shiqiu Li Ao are imitated, I love three inches stove, not to say Life, only to eat.
Peel peach, fingers stained with rich juice, careful to finally get a complete one, first sucking on the finger sweet, and then bite a bite full of sweet pulp, squinting eyes, not too fast.
In the winter, when the air becomes ice and you travel in the snow, buy a vanilla cream cone, lift it up to your mouth with your gloved hand and take a bite with determination, the fragrance of ice and snow slowly melts on your tongue, the taste of vanilla, the richness of cream, and the coldness of excitement, instantly come on, not too fast.
Summer hot pot, red oil and Soup, hot steam up to make people dripping with sweat. The most important thing is that you can get a good idea of what you are getting into.
Eat beef ramen, red is spicy, green is cilantro, white is milk soup, thinly sliced beef floating on the surface, be sure to eat a bite of that tendon are dense beef, and then eat a bite of noodles, and finally a sip of hot soup, not also fast.
When you’re hungry, go to the bun store and buy a hot steamed bun fresh out of the oven, break it in half, stir-fry the leftover vegetables, oil, pinch it in, pinch it with your hands, bite down, splash oil all over your mouth, chew it, the leftover vegetables are more flavorful, with a little flour sweet steamed bun, just right, not too fast.
Grandmother pickled a winter sour beans, open the altar of that day bated on the side to watch, and fished out the first hand, a long lift up, tilt your head to eat a bite, sour and crisp, chewed just the right amount of salt, the more you eat, the more fragrant, not also fast.
Eat the big fish and meat back, cut two full red tomatoes, sprinkle a handful of sugar, mix well and put in the refrigerator, drink a few cups of tea and take out, watch TV and eat, sweet and refreshing, not also fast.
I bought fresh fish from the sea, cleaned it and fried it in a pan, poured a dish of soy sauce and vinegar, paired it with a small glass of sorghum wine, and ate the fish slowly, drank slowly, and then drank slowly for a while.
When you pass by McDonald’s after work, buy a double cheese burger, a pair of spicy chicken wings, a cup of Coke, remember to ask for a little less ice, first eat the burger, then hold the greasy chicken wings, a little bit of gnawing clean, drink a sip of ice Coke, burp a loud, not too fast.
When it’s Time to eat hairy crabs, you can buy the fattest ones, steam them over a high fire, invite two or three friends, sit cross-legged in a circle, pull the crab legs, break the crab pincers, suck the crab yolk, gnaw the crab meat, and eat them all without dignity.
When you wake up with a splitting headache, your lover has already cooked a good pot of white porridge, with slightly less rice and slightly more soup, so you can have a bowl of it, and then twist a piece of tofu milk.
Find a comedy movie, after the shower hair will be dry, put on the most comfortable pajamas, nestled on the soft sofa, grab a handful of fried peanuts, while watching, while laughing when throwing a peanut into the mouth, not also fast.
Lychee most abundant season, select the full frozen in the refrigerator, the first thing back from work pour a glass of oily mineral water, and then peel three or five frozen hard lychee thrown in, issued a snort, bright drink down, live like champagne taste, not also fast.
The fever for several days, the mouth and bitter and astringent, light out of the bird. My mother beat two local eggs from the countryside, mixed them with a little water starch and steamed them tenderly in a steamer, then sprinkled some chopped green onions and poured a spoonful of dried meat over them.
The watermelon was prepared and cut into several pieces with a big knife, and one of them picked up a piece and gnawed on it, with water dripping from the body and biting into the honey-like watermelon.
When I was too lazy to go out, I remembered that I had a packet of good Thai rice, which I boiled with half a spoon of white vinegar and a little salt, and mixed it with a little lard, then sprinkled with a little meat floss and seaweed, and ate it hot, greasy and delicious, not too bad.
A friend sent a leg of lamb, rummaging through the cupboard to find the largest soup pot in the house, first boiling water to rinse, then slow stew for an afternoon, when the soup is white pick off the meat and cut into slices, add a few red dates and wolfberries, put a handful of barley and a few ribs together and cooked again, the room is full of lamb soup tempting aroma, and finally put a little cilantro in the bowl, drink soup and eat meat, the rich taste of their own are dumped. The richness of the soup and the meat will make you feel good.
In a friend’s courtyard barbecue, everything can be grilled, first the usual beef, lamb, chicken and sausage, then a variety of colorful vegetables, and some people grilled a whole onion, and from nowhere to find a few grains of groundnuts, and later even apples with black pepper sprinkled grilled, and then bacon rolled onion to grill aromatic, the end of a packet of clams wrapped in tin foil, and eat up, not too fast. The last thing you need to do is to wrap a pack of clams in tin foil and eat them hot.
Boil a white water egg, cold water into the pot, three minutes, the egg is a sugar egg, mixed with a spoon of Lao Gan Ma spicy sauce, simple but full of flavor, not also fast.
I went Home and thought about it for a few days. I went to the market and found a farmer’s wife with a basket selling her own dried cauliflower, so I bought a small bag and soaked it at home.
In early summer, there are just lotus seeds, buy a new book, sit on a rocking chair to enjoy the cool summer breeze, turn a few pages, peel a lotus seeds into the mouth, lotus rice sweet, lotus heart slightly bitter but also sweet, see the heart can not help but smile, not also fast.
The New Year’s Eve is more fat chicken and duck, to turn the point, the Family will always be a pot of dumplings, a large pot up, the family a little dipped in vinegar to eat a few, listening to the crackling of firecrackers in the street, everyone’s face is red, not also happy.
Grab a small handful of pine nuts, one by one, peel the skin with the tip of the tongue, do not eat first, save it in your hand, and then have a small handful, and then a bite poured into the mouth, gently chew, feel the unique fragrance of pine nuts, and let out a satisfying umph, not also happy.
The last cucumber was found in the refrigerator at 3:00 a.m., cut a small section and mixed a bowl of thick mustard vinaigrette, dipped the cucumber in a little bit, and bit down, tears and snot came out together, it was really not too bad.
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