“Make a fortune”? Famous congee store on the mainland uses customers’ leftover ribs to make congee

The famous congee brand “Man Ling Congee Shop” has more than 1,000 stores nationwide, including the Baolong District Store in Fuzhou City, Fujian Province, which sells more than 8,000 portions per month and ranks in the top of sales in the mainland. However, a local media reporter recently investigated Man Ling Congee Store’s Baolong branch by going undercover and uncovered that an employee had fished out leftover pork ribs from that night and added them to the yam and pork rib congee sold to customers.

From the land media reporter’s footage, it can be seen that the employees used the leftover ribs to make the yam and pork ribs congee that was sold. The reporter also found that the staff did not wash their hands for a long Time, grasping Food with their bare hands, directly using their hands to add side dishes to the food. The so-called “now boiling” porridge, just white porridge and then add materials to cook.

Market Supervision Administration of Taijiang District, Futai City, recently conducted a surprise inspection of Manling congee store and found that only one of the three staff members of the female congee cooker wears a mask. Law enforcement officers asked for a health certificate, but only the store manager could provide it, and although the store has dust and fly-proof equipment, it was not properly activated. The law enforcement officers issued a notice of correction to the congee store to improve the problem. Man Ling Congee responded that it had temporarily closed its Baolong branch and investigated the incident thoroughly.

In addition, the land media also went to the well-known congee store “three meters congee store” undercover investigation, no health card reporter not only successfully employed, the store manager even claimed that you can wait for the inspection to apply, and the staff did not wash their hands to grasp the phenomenon of ingredients with their bare hands are common: after finishing the shelves with their bare hands sorting squash, eggs and other prepared materials. The official microblogging site of Sanmi Congee Shop issued an apology letter on Wednesday (17), admitting negligence in store management and supervision and willing to assume all legal and financial responsibilities for the incident.